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Are you seeking the food Hazard Analysis and Critical Control Point training course? But could you not find out the perfect one for yourself? Think no further, we are providing you with the best Level 3 HACCP Training Course, which is approved by an expert team of unified. In this course, you will learn Food safety is an important concern for everyone who works with food. Our Level 3 HACCP Training Course is designed to teach students about food safety processes, laws, traditional hygiene standards, and pest management. Learners may gain the information and operational abilities required for a successful food processing business.

This Level 3 HACCP Training Course was designed for food safety supervisors and managers operating in the food retail business, covering market food stalls, supermarkets, farm shops, pastry shops, and restaurants, stalls, supermarkets, butchers, wholesalers, fishmongers, and delicatessens. This Level 3 HACCP Training Course is recommended for Food businesses. If food businesses wish to develop their food safety standards.

The training teaches students to follow the Level 3 HACCP Training Course development cycle, recognise food safety issues, use proper supervision methods, and ensure the HACCP programme runs effectively. According to the regulations, any food firm must have a successful food safety management programme that follows all rules.

Learning Outcomes for HACCP Training Course

You will be able to do the things after finishing this Level 3 HACCP Training Course

    • Explain the basics of food handling systems.
    • Learn the fundamentals of HACCP as well as how it can be applied.
    • Keep an excellent standard of food safety in the workplace.
    • Demonstrate the fact that you are aware of the risks to your health.
    • Show your knowledge of current food poisoning cases in the UK.
    • Concentrate on establishing a successful food safety management system.
    • Maintain a high level of personal cleanliness.
    • Learn food safety and hygiene rules in the United Kingdom.

Who is HACCP Training Course for?

This Level 3 HACCP Training Course is excellent for persons who work in the following fields:

    • Cafes and restaurants.
    • Catering and hospitality.
    • School and workplace kitchens.
    • Food stalls are available.
    • The butchers and supermarkets.

Reason For Choosing HACCP Training Course?

The Level 3 HACCP Training Course is self-paced and accessible from anywhere. It has High-quality study resources that are simple and understandable for everyone. Also, experts in the industry created the course. After each module, an MCQ quiz will test your knowledge. Also, Assessment results are generated automatically and instantly. Support is available around the clock by live chat, phone call, or email.
You will receive a free PDF certificate once you complete the course.

Requirements for Admission

This Level 3 HACCP Training Course has no entry requirements due to the requirement of no advanced knowledge or talents. Students who are interested in enrolling in this course must meet the following prerequisites:

    • English language proficiency is required. Must be positive and self-motivated
    • Basic knowledge of computing
    • An age limit of 16 years old is needed to apply.

Assessment Procedure

After completing each module of the Teaching Assistant, you will receive programmed MCQ quizzes. To go to the next module, you must complete the quiz activity with a score of no less than 60%. You can obtain certification once you have completed all of the courses in this order.


When you finish this MCQ exam, Unified Course will send you a Certificate of Completion. It will serve as proof of your great career advancement. The certificate is accessible for free download in PDF format. A hard copy is also available on demand. It will also be sent to you overnight for £13.9 


This Level 3 HACCP Training Course is suitable for all restaurant people and food businesses who want to take their business to the top level and maintain all the food regulations in the UK. An expert team of unified design this course. So all the information is legit and valuable skills are present in our course. So, why delay joining our course now and move one step further towards your dream.


    • Introduction to HACCP88 00:16:00
    • HACCP and the Law88 00:23:00
    • HACCP Alternatives88 00:18:00
    • Planning a HACCP System88 00:12:00
    • Food Safety Hazards88 00:18:00
    • Prerequisite Programmes88 00:15:00
    • Creating the HACCP System88 00:15:00
    • Principle 1: Hazard Analysis88 00:17:00
    • Principle 2: Critical Control Points88 00:15:00
    • Principle 3: Critical Limits88 00:13:00
    • Principle 4: Monitoring Critical Control Points88 00:10:00
    • Principle 5: Corrective Action88 00:16:00
    • Principle 6: Verification of the HACCP System88 00:14:00
    • Principle 7: Documentation88 00:15:00
    • Implementing the HACCP System88 00:10:00



Study Method


Free Certificate

CPD Certified

Course Reviews

Sarah Johnson
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Absolutely blown away by the quality of the content in this course! The modules break down complex topics into easy-to-understand concepts. I highly recommend it to anyone looking to level up their skills!
Michael Chen
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This course exceeded all my expectations! The material is well-organised, the videos are engaging, and the exercises are super helpful. Definitely worth every penny!
Emily Rodriguez
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I've taken several online courses before, but this one stands out from the rest. The knowledge and passion shine through in every module of the course! Can't wait to start more courses from this platform!
Alex Patel
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I'm so glad I stumbled upon this course! It's been a game-changer for me. The practical insights and real-world examples have made a huge difference in my understanding. I can't recommend it enough!
Jamie Nguyen
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This course is a must-have for anyone serious about this field. The content is thorough yet simple, and the module designs are top-notch. I'm already seeing results after just a few lessons!

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